3. Prep the strawberries and feta
Wash the strawberries, remove the stems, and slice into halves or quarters.
Crumble the feta using your hands or a fork.
4. Make the dressing
In a small bowl, mix the honey and balsamic vinegar.
Add a pinch of pepper and a few drops of olive oil, if you like.
The dressing should taste sweet and tangy.